"We’d been struggling, trying to keep restaurants open and be there for our customers. I hired 49 employees in 2 months through Syrg. That’s an average of over 4 employees per store! I’m planning on doing a campaign again soon."
– Mark McBee, McDonald’s Owner / Operator in Cape Cod, MA & President, New England Co-Op
"The first week I worked with Syrg I was sold. I had three applications, from three people they contacted. One for each of my stores. I will work with Syrg longterm because they continue to add services that help me contact my employees, former employees and former applicants."
– Michael Bodman, Owner / Operator, MI
"I’d been struggling with staffing. Syrg not only offers great service, but they share tips to interview and get through to applicants. It has improved the way we interact with applicants. We’re now having very few no-shows for interviews and are able to hire the folks we need to staff our restaurant. I’d highly recommend Syrg."
– Susan Credle, Owner / Operator, TX | People lead, High Plains Business Unit
"Syrg knows the market, they know our need for employees and their unique angle helped me to land employees. It's been tremendous working with the team."
– Adam Fey, Owner / Operator, FL & GA